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改良容积黏度测试联合喉镜吞咽功能评估在脑卒中吞咽障碍患者进食训练中的应用

罗艳群 陈爱连 李媚希 胡婷婷 郑亚星

罗艳群, 陈爱连, 李媚希, 胡婷婷, 郑亚星. 改良容积黏度测试联合喉镜吞咽功能评估在脑卒中吞咽障碍患者进食训练中的应用[J]. 中华全科医学, 2026, 24(4): 650-653. doi: 10.16766/j.cnki.issn.1674-4152.004461
引用本文: 罗艳群, 陈爱连, 李媚希, 胡婷婷, 郑亚星. 改良容积黏度测试联合喉镜吞咽功能评估在脑卒中吞咽障碍患者进食训练中的应用[J]. 中华全科医学, 2026, 24(4): 650-653. doi: 10.16766/j.cnki.issn.1674-4152.004461
LUO Yanqun, CHEN Ailian, LI Meixi, HU Tingting, ZHENG Yaxing. Application of modified volumetric viscosity test combined with laryngoscopic swallowing function assessment in feeding training of stroke patients with dysphagia[J]. Chinese Journal of General Practice, 2026, 24(4): 650-653. doi: 10.16766/j.cnki.issn.1674-4152.004461
Citation: LUO Yanqun, CHEN Ailian, LI Meixi, HU Tingting, ZHENG Yaxing. Application of modified volumetric viscosity test combined with laryngoscopic swallowing function assessment in feeding training of stroke patients with dysphagia[J]. Chinese Journal of General Practice, 2026, 24(4): 650-653. doi: 10.16766/j.cnki.issn.1674-4152.004461

改良容积黏度测试联合喉镜吞咽功能评估在脑卒中吞咽障碍患者进食训练中的应用

doi: 10.16766/j.cnki.issn.1674-4152.004461
基金项目: 

湖南省卫生健康委一般科研项目 202103070833

详细信息
    通讯作者:

    陈爱连,E-mail:652326303@qq.com

  • 中图分类号: 743.3

Application of modified volumetric viscosity test combined with laryngoscopic swallowing function assessment in feeding training of stroke patients with dysphagia

  • 摘要:   目的  观察在脑卒中后吞咽障碍(PSD)患者进食训练中采用改良容积黏度测试(VVST-CV)联合喉镜吞咽功能评估(FEES)的效果,以期为临床提供更精准的评估方法和干预策略。  方法  应用奇偶法将2023年5月—2024年5月期间入住湖南省人民医院康复医学科的PSD患者60例分为试验组与对照组,每组30例。对照组采用VVST-CV,试验组采用VVST-CV联合FEES进行评估,比较2组患者进食训练效果。  结果  治疗前,2组患者洼田饮水试验等级、功能性经口进食等级、标准吞咽功能评估评分比较差异均无统计学意义(P>0.05);治疗后,试验组洼田饮水试验等级低于对照组(P<0.05), 试验组功能性经口进食等级高于对照组(P<0.05),试验组标准吞咽功能评估(SSA)评分[(22.93±1.89)分]低于对照组[(24.87±2.05)分, F=14.562, P<0.001],差异有统计学意义(P<0.05)。治疗后试验组临床疗效优于对照组(P<0.05)。  结论  采用改良容积黏度测试联合喉镜进行吞咽功能评估,可显著提升脑卒中后吞咽障碍患者经口进食能力,改善其吞咽功能。

     

  • 表  1  2组PSD患者一般资料比较

    Table  1.   Comparison of general characteristics between two groups of patients with post-stroke dysphagia

    组别 例数 性别(例) 年龄(x±s, 岁) 脑卒中类型(例) 病程[M(P25, P75), d] 住院时间(x±s, d)
    男性 女性 出血性 缺血性
    对照组 30 25 5 58.60±10.39 20 10 18.00(10.00,59.75) 24.20±7.86
    试验组 30 22 8 60.63±9.89 18 12 23.50(14.75,46.50) 25.40±9.96
    统计量 0.884a 0.778b 0.287a -0.887c 0.518b
    P 0.347 0.441 0.592 0.375 0.606
    注:a为χ2值,bt值,cZ值。
    下载: 导出CSV

    表  2  2组PSD患者治疗前后SSA比较(x ±s,分)

    Table  2.   Comparison of SSA scores before and after treatment between two groups of patients with post-stroke dysphagia (x ±s, points)

    组别 例数 治疗前 治疗后 t P
    对照组 30 29.77±2.06 24.87±2.05 9.475 <0.001
    试验组 30 29.87±1.83 22.93±1.89 16.174 <0.001
    统计量 0.198a 14.562b
    P 0.843 <0.001
    注:at值,bF值。
    下载: 导出CSV

    表  3  2组PSD患者治疗前后洼田饮水试验分级比较[例(%)]

    Table  3.   Comparison of Kubota water drinking test grades before and after treatment between two groups of patients with post-stroke dysphagia [cases (%)]

    组别 例数 治疗前 治疗后
    Ⅰ级 Ⅱ级 Ⅲ级 Ⅳ级 Ⅴ级 Ⅰ级 Ⅱ级 Ⅲ级 Ⅳ级 Ⅴ级
    对照组 30 0 0 6(20.0) 2(6.7) 22(73.3) 4(13.3) 11(36.7) 3(10.0) 8(26.7) 4(13.3)
    试验组 30 0 2(6.7) 5(16.7) 5(16.7) 18(60.0) 10(33.3) 13(43.3) 6(20.0) 1(3.3) 0
    Z -1.028 -2.865
    P 0.304 0.004
    下载: 导出CSV

    表  4  2组PSD患者治疗前后FOIS分级比较[例(%)]

    Table  4.   Comparison of FOIS grades before and after treatment between two groups of patients with post-stroke dysphagia [cases (%)]

    组别 例数 治疗前 治疗后
    Ⅰ级 Ⅱ级 Ⅲ级 Ⅳ级 Ⅴ级 Ⅵ级 Ⅶ级 Ⅰ级 Ⅱ级 Ⅲ级 Ⅳ级 Ⅴ级 Ⅵ级 Ⅶ级
    对照组 30 27(90.0) 2(6.7) 0 1(3.3) 0 0 0 0 1(3.3) 11(36.7) 1(3.3) 1(3.3) 12(40.0) 4(13.3)
    试验组 30 27(90.0) 1(3.3) 0 2(6.7) 0 0 0 0 0 0 3(10.0) 6(20.0) 12(40.0) 9(30.0)
    Z -0.043 -2.477
    P 0.966 0.013
    下载: 导出CSV

    表  5  2组PSD患者临床疗效比较[例(%)]

    Table  5.   Comparison of clinical efficacy between two groups of patients with post-stroke dysphagia [cases (%)]

    组别 例数 痊愈 显效 好转 无效
    对照组 30 4(13.30) 12(40.00) 9(30.00) 5(16.70)
    试验组 30 10(33.30) 14(46.70) 5(16.70) 1(3.33)
    注:2组临床疗效比较,Z=2.504,P=0.012。
    下载: 导出CSV
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